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Is Year Round Vegetable Production in Poly-tunnels Possible at Sri Lanka ? (Up Country)
Is Year Round Vegetable Production in Poly-tunnels Possible at Sri Lanka ? (Up Country)
Every day around the world, there are more people
who need food on their plate and the world’s population has increased by 1
billion since the turn of the millennium, and it keeps increasing by 3 million
every year. At the same time, living standards have improved noticeably for
many around the world, leading to increased demand for better quality and
healthy food. Vegetables are important components of a healthy diet. The WHO
states, including vegetables as a part of the daily diet can reduce the risk of
some noncommunicable diseases including cardiovascular diseases and certain
types of cancer. Vegetables are rich sources of vitamins and minerals, dietary fiber and a host of beneficial non-nutrient substances including plant sterols, flavoring and other antioxidants. In Sri Lanka, vegetable cultivation is one
of the most important sectors in agriculture. Diverse agro-ecological regions
of Sri Lanka are well suited for the cultivation of different kinds of
vegetable crops. Moreover, it is considered as an important component in the
daily diet of people of Sri Lanka and so that, there is a constant demand for
vegetables in local market. Sri Lanka produces around 710,000 metric tons of
vegetables annually. At present, national vegetable production meets nearly 60
% of the vegetable requirement. Vegetable farming is an important source of
livelihood for many farmers because it gives income in between short intervals,
e.g., every week. The climate in the upcountry is ideal for temperate crops
such as carrot, leeks, cabbage, cauliflower, salad, beans, bell pepper and
tomato. Due to significant contribution to the vegetable production, Nuwara Eliya
is one of the important districts of the country and it is one of the major
production areas of upcountry vegetables such as carrot, beet, leek, cabbage,
bean, potato, tomato etc.
Though the cooler temperature and
plenty amount of rain water available in the upcountry suits the cultivation of
vegetable cultivation, higher rainfalls associated with higher disease
incidences have become common problems which lead to seasonal vegetable
production and higher pesticide usage. This challenge has to be overcome using
some kind of technology. Globally protected agriculture has been adopted as it protects
the crops from adverse factors, extends the growing season and encourages
conservation and preservation of the environment. From the mid-90s protected
agriculture has been gradually adopted in Sri Lanka by growers of vegetables,
fruits and ornamental plants. Protected agriculture includes Green houses, Poly-tunnels, Net houses and rain shelters. There are high tech poly-tunnels and
low cost poly-tunnels. Poly-tunnels are the most popular protected agriculture structures
among the farmers in Nuwara Eliya district. The promotion and adoption of poly-tunnels have been encouraged by the Department of Agriculture, National
Agribusiness Center, Export Development Board and various projects and funding
agencies. Enhance the income and living standard of farming communities,
adoption of technologies in farming that are environmentally friendly and
harmless to health, facilitate the production of high quality products
acceptable to international markets, increasing the local food production to
self-sufficient level, promote active participation of youth in agriculture are
some of the objectives of the National food Production Programme launched in
2016. This poly-tunnel project satisfies the many goals and objectives of
various national agricultural policies.
Lets' take a look around Highest Rain fall Aria in Upcountry in Sri lanka. (Ambagamuwa Koralaya)
Ambagamuwa koralaya is situated
in the Nuwara Eliya district which belongs to the upcountry. The total area is
47,844 hectares with a total population of 247,948 and is the largest D.S.
division in the country. There are 67 gramaniladari divisions. Next to tea,
vegetable cultivation is Vegetable cultivation is done as an only income
earning in around 50 G.N. divisions. The
cooler temperature and the plenty of rain water favor the vegetable
cultivation in this area. However, extreme rains over prolonged period have
been causing vegetable farmers who depend only on the income from vegetable
sale to struggle for continuous production and uninterrupted income earning.
The upcountry receives the highest rains in the country due to the south west
monsoon rains during May to November. In recent years the rainfall pattern
seems to be often unpredictable and irregular and prevails sometimes almost
throughout the year. Therefore vegetable farming in open fields are liable to
be damaged by rain. Excessive rain cause a variety of problems for producers.
Too much rain leads to bacteria, fungi and mold growth in the soil. Too much
wet conditions due to continuous heavy rain encourages fungal organisms that
live in soil to attack the roots or crown of the plant. These disease organisms
cause wilting, scorched or brown leaves, leaf drop, die back and can even kill
plants. The spores of most fungi that infect leaves need a film of water to
sprout and cause an infection. The more leaves stay dry, the less opportunity
exists for fungal infections to occur. The more leaves stay wet, as in during
periods of frequent rains, the more likely fungal spores will land on the
leaves, sprout and cause infections. Abnormally high amounts of rain can leach
nutrients from soil. In such cases farmers either have to incur the additional
cost of reapplying fertilizer or experience the reduction in crop yield
associated with nutrient deficiency. Young plants die by heavy direct showers.
Flowers and foliage of plant fall heavily causing severe yield losses.
Due to
higher disease incidences associated with higher rainfalls, the use of
pesticides has become inevitable in vegetable cultivation. Upcountry vegetable
farming is one of the intensive cultivated farming systems which consumes a
high volume of pesticides and fertilizers, especially due to short duration
crops and highly favorable humid conditions for rapid spread of pest and
diseases. According to the findings of a research on pesticide usage in
upcountry vegetable farming in Sri Lanka, published in 2014 by Hector
Kobbekoduwa Agrarian Research and Training Institute, about 5% of the active
ingredients of pesticides used in upcountry vegetable farming belong to not
permitted class type and 34% belong to the category of restricted use. 47% of
the farmers prefer to use organophosphate group of insecticides, as they
believe these pesticides give quick results and are cheaper despite their
toxicity and harmful nature on the environment. Green pesticides and integrated
pest management methods are not popular as they do not bring quick results. The
number of pesticide overdosing farmers is 41% in Nuwara Eliya district as they
believe that recommendations and prescription given in the label are
insufficient.
Hence,
some kind of protected agriculture technology is extremely required for the
commercial level vegetable cultivation in Ambagamuwa area to secure from income
loss and to promote high quality and healthier vegetables. As a protected
agriculture technology, poly-tunnels are exceptionally beneficial for growing a
variety of vegetables. This project will use low tech or low cost poly-tunnels which are made of galvanized iron frames with UV treated polythene cover on the
top and a space for ventilation and an insect proof netting around the sides of
the frame. These poly-tunnels are relatively cheap and the return on investment
on these structures is fast. Short period vegetables are mostly cultivated here
which could be cultivated and harvested 4-5 times in a year. But the higher
rainfalls that prevails in most of the months of the year often cause to obtain
only 2 harvests per year. By growing vegetables in poly-tunnels, multiple
vegetable production is possible in a single year leading to more income and
higher living standard of the vegetable farm families.
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